Mango Anthracnose

Mango anthracnose is a fungal infection caused by the fungus Colletotrichum gloeosporioides and is presently recognized as the most important field and post-harvest disease of mango worldwide. It is the major disease limiting fruit production in all countries where mangoes are grown, especially where high humidity prevails during the cropping season.

Rice Blast

Rice blast is a fungal disease caused by a plant pathogenic fungus called Magnaporthe oryzae. Although it may attack other plants belonging to the grass family, Rice blast primarily infects rice, at all stages of growth and development. However, severe damages occur during the seedling stage.

Wheat Rust

Wheat rust is a fungal disease that affects wheat in almost every country in which wheat is grown causing the most significant economic losses. With the capacity to form new strains of fungus, rusts can attack even previously resistant varieties

Powdery Mildew of Roses

Rose powdery mildew is a disease of roses caused by the fungus Sphaerotheca pannosa var. rosae. It forms what looks like a white powder over the surface area of the rose leaves, and may also spread to the stems and new rose buds.